Valentine’ s Day Menu 

                             

                             3 COURSE      £ 29,95                                                     

                   With Complimentary Aperitif  ( focaccia toscana )                                                               

                                              ANTIPASTI                                                 

  Capesante Gratinate 

 Oven-bake King Scalops with Brandy, mixed Italian herbs, lemon zest and breadcrumbs finished with extra virgin olive oil.

 

Vitello Tonnato

Veel thinly sliced and covered with a delicate tuna and capers sauce.                                        Served cold with crostino bread                                     

       Cestino di Avocado e Tonno   

  Homemade puff pastry basket with Avocado Guacamole,  pan-fried Tuna reduced with white wine, served with rocket salad and balsamic glaze.                             

               Risotto agli Asparagi               

 Italian Arborio risotto made with fresh asparagus, saffron and gorgonzola cheese sauce finish with parmesan shaving. 

 

             SECONDI PIATTI               

       

     Stufato di Cinghiale         

   An Italian style Wild Boar Casserole marinated in a red wine,mixed           herbs and tomato sauce finished with black olives.Served with Roast                               potatoes and mixed grilled vegetables                                                                       

       Tagliolini al Pistacchio         

Homemade tagliolini tossed with fresh Ricotta cheese, sundried tomatoes, white wine finished with grated Pistachio     

 

Ravioli all^ Aragosta

Homemade ravioli stuffed with fresh Lobster served in a creamy              Asparagus sauce and cherry tomatoes.                                                               

   Branzino con Crma di Zucchine     

 Pan-fried Fresh Sea Bass marinated with rosemary, garlic and white wine, served in a creamy Courgettes sauce. Served with roast potatoes and mixed grilled vegetables.                                                                          

DOLCE 

 Tiramisu 

          Pannacotta con Frutto della Passione           

         Spumone alle Fragole     

  Torta Dolce Vita

 

Complimentary  Homemade Limoncello...!!!

La Dolce Vita


52a Sandygate Road
Sheffield
YKS S10 5RY

 

Tel.: 0114 2669811
E-Mail:

ladolcevita.sheffield

@gmail.com

Business Hours

Monday to Saturday 5.30pm - 11.30pm

Dinner Parties

Special Offers

We have Mondays to Thursday Special Offers. Find out more!



 

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